Job Description
1. Responsible for the quality from incoming materials to finished goods.
2. Responsible for the Halal, GMP, Food Safety, and ISO 22000 systems.
3. Responsible for QC manpower management according to their respective duties.
Qualification
1. Preferably specializing in Food Technology / Nutrient or equivalent
2. Preferably used to implementation of GMP, ISO 22000 : 2018, PAS 220, HACCP, SJH, SNI and Laboratory system
3. Firm & disciplined in supervising the production process om accordance with SOP
4. Responsible, honest, and possesses leadership quality
5. Willing to be placed in Bumijawa, Tegal
Condition
Experience
Experience is not required
Education
No educational qualifications
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